BAD SPIRITS spiced rum soy candle NZ by Not Frankie. Amber glass jar, dark navy label. Pear, clove, rum, patchouli.
BAD SPIRITS scent notes: pear, clove, cinnamon, rum, patchouli. Spiced rum soy candle, made in NZ.
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BAD SPIRITS CANDLE

$40.00
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Dark. Spiced. Wicked.

Crisp pear opens the door. Clove and cinnamon slip in behind, warm and a little dangerous. Rum and patchouli take over after midnight, deep, heavy and in no hurry to leave.

Night falls on Christmas. Nobody's behaving.

This is BAD SPIRITS.

SCENT FAMILY
Warm / Spiced / Woody

BURN IT
night

SMELLS LIKE
pear, clove, cinnamon, rum, patchouli

FEELS LIKE
the night you won't explain

Offered in 250g | 50+ hour burn time.

THE ATMOSPHERE

Christmas night. Lights low. Glasses lower.

The dishes can wait. The family's gone to bed. You haven't.

Bad Spirits isn't for the ones who call it early.

It's for the ones still up when the candles burn down.

The ones who find the good rum.

The ones who say one more.

The ones who mean it.

Lights out. Spirits up.

KEY NOTES →

OPEN: Crisp pear
HEART: Clove, cinnamon
LINGERS: Rum, patchouli

THE MAKE →

MADE FROM — Soy wax, fragrance oils, cotton wick
SIZE — 250g
BURN TIME — 50+ hours

Made using 100% natural vegetable soy wax, blended with fine fragrance oils and finished with a lead-free, unbleached cotton wick for a clean, slow burn.

No phthalates • No parabens • No synthetic dyes • No formaldehyde • Vegan-friendly • Cruelty-free

HOW TO BURN →
Trim your wick before each burn — 5mm is perfect. First burn matters. Let the wax melt all the way to the edge. This creates an even burn and prevents tunnelling.

Don’t overdo it — burn for no more than 3 hours at a time. Once your candle is halfway down, reduce burn time to 1 hour. Know when to stop: discontinue use when 10–15mm of wax remains.
Scent Story Image

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