OVER RIPE — Candle
Hot. Sweet. Fresh from the oven.
A scent that wraps around you like banana bread still steaming on the bench. Golden, soft, and just set in the middle.
Banana melts into caramelised brown sugar, cinnamon, clove and nutmeg rising with the heat. Vanilla settles in low, warm and full, like something you don’t rush.
This is OVER RIPE.
SCENT FAMILY
Sweet / Warm / Spiced
SMELLS LIKE
fresh banana bread, caramelised brown sugar, cinnamon, clove, nutmeg, vanilla
FEELS LIKE
warm kitchen air, slow autumn afternoons, something baking just for you
Offered in 250g | 50+ hour burn time.
Pickup available at NOT FRANKIE.
Usually ready in 24 hours
A room thick with heat.
Over Ripe settles heavy
banana turned deep and golden,
softened past reason, folding into itself.
Brown sugar melts down into something darker,
rich, sticky, clinging to the air.
Cinnamon, clove, and nutmeg rise underneath it,
low, steady, building heat you don’t quite notice
until it’s already there.
It doesn’t lift.
It lingers.
Sweet, but weighted.
Warm, but closing in.
Heat. Sugar. Pull.
KEY NOTES →
OPEN: Banana, Cardamom, Orange Zest
HEART: Cinnamon, Clove, Nutmeg
LINGERS: Brown Sugar, Vanilla
THE MAKE →
HOW TO BURN →
Don’t overdo it — burn for no more than 3 hours at a time. Once your candle is halfway down, reduce burn time to 1 hour. Know when to stop: discontinue use when 10–15mm of wax remains.
THE NEXT BURN
